Bread Making
1 Class - Fee: $159
Everyone loves the aroma of fresh baked bread, hot and steaming from the oven! Moreover, making bread is fun, stress-reducing, infinitely variable, and gives you something delicious to show for your time and effort. Join our award winning baker and learn to bake foccacia with pesto and parmesan, Red River grain dinner rolls, sultana cranberry bread and other delicious variations. This course has limited space so register early.
Instructor: Estelle Stensby. See Instructor Profile.
| Bread Making |
 |
|
| |
Course Code # |
Days,
Times and Dates |
Location |
TBA |
TBA |
TBA |
Registration Information |
How to Register / Policy Information
Classes have limited room and may fill up if you delay. If your class is full, ask to be put on a waiting list. Waitlisted students will be notified of any vacancies. Classes will be added based on demand.
Call 403-777-7224. |
Contact Continuing Education |
|
|
|
|
| |
|
