Knife Skills
1 Class - Fee: $79
Knife mastery is at your finger tips! Improve your culinary repertoire and speed up your prep time by becoming proficient at chopping, slicing and cutting. Join our Professional Chef, Jean-Paul Chatelain, in this hands-on course designed to show you everything from the proper way to chop an onion to dicing like a professional. He will entertain and amaze you and in turn you will impress your family and friends. You bring your own knives and a sharpener.
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Course Code # |
Days,
Times and Dates |
Location |
56783 |
Mon
7:00 pm - 10:00 pm
Oct 6 |
La Table du Chatelain - website
Suite 100, 221 – 62 Ave SE
Calgary, Alberta |
Registration Information |
How to Register / Policy Information
Classes have limited room and may fill up if you delay. If your class is full, ask to be put on a waiting list. Waitlisted students will be notified of any vacancies. Classes will be added based on demand. Call (403) 777-7224. |
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